Farms to Food Banks provides fresh, healthy produce to Kentuckians in need while reducing losses for farmers. We pay just below wholesale prices for Kentucky-grown surplus and Number 2 grade produce (perfectly edible but not saleable on the retail market) and distribute it at no cost to struggling Kentuckians through the food bank network. Click here for more information.
- Program Overview
- Farmer Spotlight
- Tax Check-Off for Farms to Food Banks Trust Fund
- Tax Credit
- Sign-on Letters